Baked Rice

Baked Rice, isn’t this one of the most fail-proof dish and constant option in all Kids menu. Now you can replicate it at home. There are various ways of doing this and easily no wrong way too. You need a little creativity and knowledge of your kids (which all of us have) – so all you need is 25mins.

Basic Ingredients:
Buttered Rice - Fry some onions with lots of butter and add it to your rice. Steam to cook.

Once the above has cooked, transfer to a pyrex/casserole dish and add your preferred ingredients. Top with your favourite cheese, but as usual I would only recommend Cheddar for kids. We use Parmesan and Cheddar for Harris and Gouda, Parmesan and Cheddar for ours. Baked for 15-20mins or cheese melts and turns stringy.

For the picky eaters (like my son), please pick the onions out. It amaze me what one small bit of onion can do, like his world will crumble by biting into it :>

Visit here for other suggested ways to Jazz up your dish to suit your palate.